Grain-Fed Whole Rump – Yearling Product Description:Flavour-packed and tender, our Grain-Fed Whole Rump is a versatile cut that’s perfect for slicing into steaks, roasting whole or slow cooking. Sourced from premium grain-fed yearling beef, it delivers great marbling, a fine texture, and reliable tenderness in every serve. Approx. 4–6kg of quality beef — ideal for home cooks and BBQ lovers. Available as 4, 5 or 6kg. Sliced to your requirements in-store. Cooking Tip:Slice into 2–3cm steaks and grill over high heat for 3–4 mins per side. For roasting, rub with olive oil, garlic and herbs, then roast at 180°C for approx. 25 mins per 500g. Rest before slicing.
