Description Mr Kipling’s Cherry Bakewell Tarts are perhaps his most iconic creation — a beautifully constructed little tart that has been a staple of British cake tins since the 1970s. Each one features a short, crumbly pastry case filled with a layer of sweet cherry jam and a soft, moist almond frangipane sponge, all topped with smooth white fondant icing and finished with a glacé cherry on top. The combination of fruity cherry, nutty almond, and buttery pastry is an absolute classic of British baking. Whether enjoyed with afternoon tea or as a treat any time of day, Cherry Bakewells are always exceedingly good. Please note: 7% VAT will be added during the checkout process for this product.
