Description Ingredients and Allergen Information Smoky Bacon Seasoning: Yeast Extract (Yeast Extract, Salt), Maltodextrin, Caster Sugar, Salt, Onion Powder, Natural Flavouring, Caramelised Sugar, Dried Herb (Parsley), Anticaking Agent: Silicon Dioxide, Sunflower Oil, Ground Spices (Paprika, Black Pepper). Allergen advice: See ingredients in bold. Nutrition Information Typical values Per 100g Per 5g serving Energy kJ 1251 63 kcal 295 15 Fat 0.8g Less than 0.1g of which saturates 0.2g Less than 0.1g Carbohydrate 49.7g 2.5g of which sugars 16.6g 0.8g Fibre 1.1g Less than 0.1g Protein 22.9g 1.1g Salt 16.5g 0.8g Additional Information Pack Weight 200g Shelf Life 15 months from date of manufacture Best Before To keep your Herby Hog Smoky Bacon Seasoning at its best, once opened, keep the pouch sealed in a cool dry place, away from direct sunlight and use by best before date Servings This pack contains approx. 40 servings
