Sofia Mel, Flour Type 500, 2.0 kg

Description Manufacturer: “GoodMills Bulgaria” EOOD Production: Bulgaria   **Description:** Sofia Mel White Flour Type 500 is a premium-quality, all-purpose wheat flour that serves as a kitchen staple. Milled to perfection, it offers a versatile foundation for a wide range of culinary applications. **Usage Instructions:** 1. **Baking:**    – Ideal for making various baked goods such as bread, cakes, cookies, and pastries.    – Follow your favorite recipes, substituting Sofia Mel White Flour Type 500 for a consistent and reliable outcome. 2. **Dough Preparation:**    – Use this flour to create soft and elastic dough for pizza, pasta, and other homemade delights. 3. **Thickening Agent:**    – Employ as a thickening agent for sauces, gravies, and soups. Mix with a small amount of cold liquid before adding it to hot mixtures. 4. **Breading and Coating:**    – Achieve a golden and crispy coating by using Sofia Mel White Flour Type 500 for breading fried or baked foods. 5. **Storage:**    – Store in a cool, dry place in an airtight container to preserve freshness. 6. **Experimentation:**    – Explore the versatility of this flour by incorporating it into various culinary experiments and traditional recipes. Note: Adjust quantities based on your specific recipe requirements and enjoy the consistent quality Sofia Mel White Flour Type 500 brings to your cooking.